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Receta Pistachio Pudding Dessert

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Raciónes: 10

Ingredientes

Cost per serving $0.11 view details
  • 3 pkt Ladyfingers
  • 7 ounce (2 bx) Pistachio Ins Pudding
  • 3 c. Lowfat milk
  • 1 pkt Cold Whip (lg)
  • 4 x Heath candy bars

Direcciones

  1. Mix 2 (3-1/2 ounce) boxes of instant pistachio pudding mix according to package directions using 3 c. of lowfat milk. Place half the ladyfingers in the bottom of a 9" X 13" glass dish. Add in half the pudding and half the Cold Whip. Repeat layers. Crumble 3-4 Heath bars over top. Chill. Mrs. James Hopkins

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 10 servings
Calories 45  
Calories from Fat 11 24%
Total Fat 1.25g 2%
Saturated Fat 0.7g 3%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 38mg 2%
Potassium 115mg 3%
Total Carbs 5.8g 2%
Dietary Fiber 0.0g 0%
Sugars 5.06g 3%
Protein 2.77g 4%
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