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Ingredientes

Cost per serving $5.84 view details
  • 3/4 pound lean pork, cut in sm. pcs
  • 1 tbsp. butter
  • 1 c. condensed beef broth
  • 1 c. condensed tomato soup
  • 2 soup cans water
  • 4 c. shredded cabbage (about 1 lb.)
  • 1/2 c. minced onion
  • 2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1 bay leaf
  • Dash of pepper
  • 1 tbsp. sherry (opt.)
  • Lowfat sour cream

Direcciones

  1. Brown pork in butter. Add in remaining ingredients, except lowfat sour cream. Cook over low heat, covered, 30 min, stir often. Serve with spoonfuls of lowfat sour cream. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 556g
Recipe makes 2 servings
Calories 429  
Calories from Fat 138 32%
Total Fat 15.44g 19%
Saturated Fat 6.93g 28%
Trans Fat 0.0g  
Cholesterol 88mg 29%
Sodium 4528mg 189%
Potassium 1165mg 33%
Total Carbs 34.81g 9%
Dietary Fiber 6.1g 20%
Sugars 16.91g 11%
Protein 37.58g 60%
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