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Ingredientes
- 2 x garlic cloves chopped
- 2 Tbsp. onion diced
- 2 Tbsp. extra virgin olive oil
- 2 x tomatoes minced
- 3 Tbsp. fresh herbs minced
- Â Â (oregano, basil, parsley)
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 1 pch sugar
Direcciones
- In a saucepan over medium heat, saute/fry garlic and onion in oil for 2 min. Add in tomatoes and herbs, continue to cook for 5 min till the tomatoes soften. Season with salt, pepper and sugar. Serve with Cheese And Herb Ravioli (see recipe).
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 4 servings | |
| Calories 153 | |
| Calories from Fat 137 | 90% |
| Total Fat 15.53g | 19% |
| Saturated Fat 6.43g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 65mg | 3% |
| Potassium 174mg | 5% |
| Total Carbs 3.76g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.24g | 1% |
| Protein 0.82g | 1% |
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