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Raciónes: 12

Ingredientes

Cost per serving $0.45 view details

Direcciones

  1. Mix all above ingredients. Pour into 2 greased loaf pans. Bake 325 degrees for 60 min. Cool 10 min and pour on glaze. Allow to cool completely.
  2. Mix and drizzle on cake.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 12 servings
Calories 541  
Calories from Fat 200 37%
Total Fat 22.68g 28%
Saturated Fat 2.28g 9%
Trans Fat 0.53g  
Cholesterol 54mg 18%
Sodium 437mg 18%
Potassium 118mg 3%
Total Carbs 80.23g 21%
Dietary Fiber 1.0g 3%
Sugars 56.45g 38%
Protein 5.87g 9%
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