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Receta Pork Skewers With Peanut Sauce

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Ingredientes

Cost per recipe $6.46 view details

Direcciones

  1. Process the first 8 ingredients in a food processor till smooth. Cut the pork and toss well with the marinade and chill.
  2. Thread 2 to 3 pork strips onto a soaked skewer. Place on a grill for 2 to 3 min each.
  3. For the Peanut Sauce: Dissolve the coconut in 2/3 c. boiling water. Put the remaining ingredients into a saucepan over high heat and bring to a boil, stirring constantly, then simmer for 5 min.
  4. Serve the skewers over the rice with the sauce on the side for dipping, or possibly pour the sauce over the skewers.
  5. This recipe yields 8 skewers.
  6. Yield: 8 skewers

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 679g
Calories 1280  
Calories from Fat 683 53%
Total Fat 79.38g 99%
Saturated Fat 20.04g 80%
Trans Fat 0.79g  
Cholesterol 280mg 93%
Sodium 2352mg 98%
Potassium 2543mg 73%
Total Carbs 38.76g 10%
Dietary Fiber 9.3g 31%
Sugars 12.28g 8%
Protein 109.22g 175%
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