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Receta Quick And Easy Peach Cobbler

Name: Quick And Easy Peach Cobbler
Ingredients: 1 c. self-rising flour; 1 c. white sugar; 1 c. whole lowfat milk; 1 x (2 lb.) can sliced peaches in heavy syrup; 1/2 c. butter or possibly margarine

de Global Cookbook

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Ingredientes

1 c. self-rising flour
1 c. white sugar
1 c. whole lowfat milk
1 x (2 lb.) can sliced peaches in heavy syrup
1/2 c. butter or possibly margarine

Direcciones

Method:1. Heat butter or possibly margarine in 9 x 13 inch pan.
2. Mix together the flour, sugar, and lowfat milk. Pour mix into the pan.
Spread peaches, including syrup, proportionately around the pan.
3. Bake at 350 degrees F (175 degrees C) for 30 to 40 min, till the crust turns golden. Let cold for about 10 min before serving.
Makes 1 cobbler
Soooo easy.