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Ingredientes
- 1 lb celeriac (celery-root)
- 2 slc pineapple
- 1 lb grapes
- 2 x apples
- 1/2 c. whipping cream
- 1/2 c. mayonnaise
- 2 x hard-boiled Large eggs
- 1 slc pineapple
- 4 x grapes
Direcciones
- Start with the sauce: Beat the cream and stir down the mayonnaise. Blend well and put in a cool place.
- Peel the celeriac and coarsely grate it. Finely shred the pineapple. Split grapes and remove seeds. Peel and finely chop the apples. Mix celeriac, pineapple, grapes, and apples with the sauce. Decorate with pineapple and grapes.
- Pass the egg yolks through a sieve on top of the salad.
- Serving Ideas : This is delicious with cool meat- and poultry dishes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 510g | |
| Recipe makes 4 servings | |
| Calories 551 | |
| Calories from Fat 283 | 51% |
| Total Fat 32.08g | 40% |
| Saturated Fat 7.66g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 289mg | 12% |
| Potassium 903mg | 26% |
| Total Carbs 66.79g | 18% |
| Dietary Fiber 6.2g | 21% |
| Sugars 49.11g | 33% |
| Protein 6.91g | 11% |
