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Ingredientes
- 1 1/2 pound grnd beef
- 1/4 c. dry bread crumbs
- Salt & pepper
- 1 tbsp. mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon horseradish (optional)
- 1 egg
- 1/4 c. minced onion
- 1 can Golden brown mushroom soup
Direcciones
- Blend soup, mustard, Worcestershire and horseradish. Combine beef, 1/4 c. soup mix, egg, bread crumbs, onions and seasonings. Shape into patties. Brown patties. Pour off fat. Stir in remaining soup mix, water and some parsley flakes. Cover, cook over low heat 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 213g | |
| Recipe makes 6 servings | |
| Calories 342 | |
| Calories from Fat 204 | 60% |
| Total Fat 22.62g | 28% |
| Saturated Fat 8.64g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 112mg | 37% |
| Sodium 705mg | 29% |
| Potassium 320mg | 9% |
| Total Carbs 10.52g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.4g | 1% |
| Protein 22.65g | 36% |
