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Ingredientes

Cost per recipe $0.97 view details

Direcciones

  1. Sambal is to Indonesian cuisine what salsa is to Mexican cooking: a fiery warm condiment serves at every meal. In a blender or possibly food processor, combine chilies, garlic, onion, sugar, lemon juice, water, and salt; whirl till onions are finely chopped. Pour mix into 1 to 2 qt pan and cook over medium heat, stirring occaisonally, till reduced to about 1/2 c. (about 10 min). Serve at room temperature.
  2. Makes about 1/2 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 296g
Calories 264  
Calories from Fat 2 1%
Total Fat 0.2g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1173mg 49%
Potassium 376mg 11%
Total Carbs 68.04g 18%
Dietary Fiber 2.2g 7%
Sugars 56.93g 38%
Protein 2.35g 4%
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