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Add a photoRaciónes: 12
Ingredientes
- 1/4 lb Butter
- 1 c. Sugar
- 2 x Large eggs
- 1 c. +2T lowfat sour cream
- 2 c. Flour
- 1 tsp Salt
- 1 tsp Baking pwdr
- 1 tsp Baking soda
- 1 tsp Vanilla
- 12 ounce Pkg semi sweet choc chips
- 1/4 c. Cinnamon sugar
Direcciones
- Cream the butter and sugar. Add in the Large eggs, one at a time. Add in the lowfat sour cream and vanilla. Beat till well blended. Sift together the dry ingredients. I usually just blend them instead of sifting. Add in them to the creamed mix. Mix well. Spoon about 1/2 the batter into a greased 10" tube pan.
- Sprinkle batter with Choc. Chips. I use sufficient to ALMOST cover the batter.
- Spoon the rest of the batter over the Choc. Chips. Sprinkle with remaining Chips and Cinnamon sugar. Bake at 350 for 40-45 min or possibly till cake tester comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 12 servings | |
| Calories 275 | |
| Calories from Fat 111 | 40% |
| Total Fat 12.63g | 16% |
| Saturated Fat 7.44g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 486mg | 20% |
| Potassium 66mg | 2% |
| Total Carbs 37.36g | 10% |
| Dietary Fiber 0.7g | 2% |
| Sugars 21.38g | 14% |
| Protein 3.69g | 6% |
