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Ingredientes
- 1/4 c. Mustard seeds
- 2 Tbsp. Black peppercorns
- 2 Tbsp. Warm red pepper flakes
- 6 x Bay leaves
- 1 Tbsp. Celery seeds
- 1 Tbsp. Coriander seeds
- 1 Tbsp. Grnd ginger
- 1/4 tsp Grnd mace
- 1/4 c. Salt
Direcciones
- This is from _Hoppin' John's Lowcountry Cooking_. I haven't tried it myself but I'd*really* like to know how it turns out. Since we've been discussing X-mas gifts, this looks like it might be a good one!
- Place all ingredients except the salt in a blender and blend till proportionately grnd. Add in the salt and blend briefly to incorporate the salt into the seasonings. Store in well-sealed jars in a cold, dark, dry place.
- Allow 1/2 Tablespoons mix for each qt of water, plus half a lemon. For shrimp you will need a qt of water per lb. of shrimp.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 163g | |
| Calories 309 | |
| Calories from Fat 137 | 44% |
| Total Fat 16.34g | 20% |
| Saturated Fat 1.12g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 28316mg | 1180% |
| Potassium 734mg | 21% |
| Total Carbs 34.35g | 9% |
| Dietary Fiber 13.9g | 46% |
| Sugars 3.99g | 3% |
| Protein 15.04g | 24% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
