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Ingredientes
- 2 c. butter
- 2 c. powdered sugar
- 2 tbsp. vanilla
- 1/2 teaspoon salt, optional
- 4 1/2 c. flour
- 1 c. semi sweet chocolate chips (mini chips work well)
Direcciones
- Cream butter and confectioners' sugar. Add in vanilla, salt and flour till well blended. Stir in chocolate chips. Shape into 1 inch balls. Flatten to 1 1/2 inch rounds with fork. Bake at 350 degrees for 15 min. Sprinkle with powdered sugar. NOTE: Bottom of cookie should be light brown. Do not let them get dark or possibly they will be hard.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 12 servings | |
| Calories 581 | |
| Calories from Fat 322 | 55% |
| Total Fat 36.92g | 46% |
| Saturated Fat 23.07g | 92% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 319mg | 13% |
| Potassium 154mg | 4% |
| Total Carbs 59.27g | 16% |
| Dietary Fiber 3.1g | 10% |
| Sugars 20.11g | 13% |
| Protein 6.58g | 11% |
