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Ingredientes
- 2 c. mayonnaise
- 1/2 c. India relish
- 2 c. chili sauce
- 1 tbsp. prepared mustard
- 1 teaspoon minced chives
- 1 hard cooked egg, minced and chilled
- Salt and pepper to taste
- Dash of A-1 sauce
- 2 lbs. shrimp, cooked and shelled
Direcciones
- Use a chilled bowl. Combine mayonnaise, relish, chili sauce, mustard, chives and egg. Season with salt, pepper and A-1 sauce. Serve sauce over cool, cooked shrimp or possibly other seafood on a bed of red leaf lettuce which has been soaked in ice water. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 12 servings | |
| Calories 365 | |
| Calories from Fat 292 | 80% |
| Total Fat 33.0g | 41% |
| Saturated Fat 4.7g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 130mg | 43% |
| Sodium 563mg | 23% |
| Potassium 201mg | 6% |
| Total Carbs 1.21g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.21g | 0% |
| Protein 16.36g | 26% |
