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Raciónes: 8

Ingredientes

Cost per serving $0.70 view details

Direcciones

  1. Heat butter in 6x12 inch pyrex dish, toast bread till brown. Break into rather large pcs in the pyrex dish. Scald lowfat milk and add in to the large eggs that have been beaten with the sugar. Sprinkle the raisins over the bread.Pour egg and lowfat milk mix over the bread and sprinkle generously with cinnamon and nutmeg. Put dish in a pan of boiling water and bake for 35 min at 350 degrees. Insert knife, when it comes out clean, remove from pan. Serve warm or possibly cold. WATCH - dries out quickly.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 8 servings
Calories 319  
Calories from Fat 139 44%
Total Fat 15.73g 20%
Saturated Fat 8.7g 35%
Trans Fat 0.0g  
Cholesterol 127mg 42%
Sodium 283mg 12%
Potassium 232mg 7%
Total Carbs 38.26g 10%
Dietary Fiber 1.1g 4%
Sugars 22.52g 15%
Protein 7.67g 12%
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