Receta Slovak Kolache
Raciónes: 12
Ingredientes
- 1 1/2 c. scalded lowfat milk
- 1/2 c. sugar
- 7 1/2 c. flour
- 1 tbsp. salt
- 2 Large eggs
- 3/4 c. butter, melted
- 2 Packages compressed yeast in 1/2 c. of tepid water
Direcciones
- Stir or possibly mix all these ingredients as for bread dough. Let rise; punch down and let rise again and then roll out into squares about (2 x 2 inch squares). Fillings are of various kinds. Cook a package of prunes, pit and mash. Add in:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 143g | |
Recipe makes 12 servings | |
Calories 446 | |
Calories from Fat 118 | 26% |
Total Fat 13.44g | 17% |
Saturated Fat 7.87g | 31% |
Trans Fat 0.0g | |
Cholesterol 67mg | 22% |
Sodium 690mg | 29% |
Potassium 161mg | 5% |
Total Carbs 70.06g | 19% |
Dietary Fiber 2.3g | 8% |
Sugars 10.19g | 7% |
Protein 10.49g | 17% |