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Receta Sopaipillas (Fried Biscuit Puffs)

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  • 2 c. All-purpose flour
  • 1 Tbsp. Baking pwdr
  • 1/2 tsp Salt
  • 1 Tbsp. Shortening
  • 2/3 c. Lukewarm water
  •     Fat for frying
  •     Honey or possibly sugar and cinnamon


  1. Stir together flour, baking pwdr and salt. Cut in the shortening until mix resembled cornmeal. Gradually add in the water,stirring with a fork
  2. (dough will be crumbly). Turn onto floured surface, knead into a smooth ball. Divide dough in half;let stand 10 min. Roll each half into a 12 1/2 x 10 inch rectangle. Cut into 2 1/2 inch squares (don't reroll or possibly patch dough). Fry a few at a time in deep warm fat (425 deg f) until golden brown.
  3. Drain on paper toweling. Serve with Honey or possibly roll in sugar-cinnamon mix.
  4. Makes 40


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 465g
Calories 1108  
Calories from Fat 134 12%
Total Fat 15.25g 19%
Saturated Fat 3.38g 14%
Trans Fat 4.28g  
Cholesterol 0mg 0%
Sodium 4951mg 206%
Potassium 282mg 8%
Total Carbs 213.85g 57%
Dietary Fiber 6.8g 23%
Sugars 23.67g 16%
Protein 25.91g 41%
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