Receta Stuffed Cabbage
Pre-steamed cabbage leaves stuffed with ground beef and hcg veggies. This uses your meat allowance, your veggies and your bread (melba toast) allowances.
Ingredientes
- 4 large pre-steamed cabbage leaves (steamed enough to be pliable)
- 1 lb lean ground beef
- 1 chopped medium onion
- 1 can no sugar stewed tomatoes, or three well cut up medium tomatoes (with juices)
- 4 slices melba toast, crushed fine
Direcciones
- Steam whole cabbage leaves until soft and pliable.
- Mix ground beef with onion, toast crumbs and 1/3 can stewed tomatoes, cut up if too big to mix in
- Divide the mixture into 4 or 5 mini loaves.
- Wrap each loaf in a cabbage leaf and place in skillet with the remaining stewed tomatoes.
- Check and add water occasionally to prevent sticking or burning. Cook approximately 1 hr.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 235g | |
Recipe makes 4 servings | |
Calories 631 | |
Calories from Fat 154 | 24% |
Total Fat 17.13g | 21% |
Saturated Fat 6.68g | 27% |
Trans Fat 1.07g | |
Cholesterol 77mg | 26% |
Sodium 101mg | 4% |
Potassium 379mg | 11% |
Total Carbs 99.09g | 26% |
Dietary Fiber 0.6g | 2% |
Sugars 95.49g | 64% |
Protein 21.72g | 35% |