Receta Sweet Potato And Pear Gratin

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Raciónes: 6

Ingredientes

Cost per serving $0.42 view details

Direcciones

  1. Combine the lemon and lime juice, brown sugar, cinnamon, nutmeg and allspice; set aside. Combine the salt and pepper. Set aside. Spread half the sweet potatoes in a shallow 2-qt casserole dish, sprinkle with the salt ansd pepper. Spread all the pears in the pan, followed by the rest of the sweet potatoes. Sprinkle with salt and pepper; pour the juice mix over. Combine the Parmesan and bread crumbs; sprinkle over the top of the casserole. Dot with margarine and sprinkle with Paprika. Bake in a preheated 375-degree oven for 45 min, till the top is golden brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 65g
Recipe makes 6 servings
Calories 110  
Calories from Fat 30 27%
Total Fat 3.37g 4%
Saturated Fat 1.16g 5%
Trans Fat 0.35g  
Cholesterol 4mg 1%
Sodium 332mg 14%
Potassium 148mg 4%
Total Carbs 17.9g 5%
Dietary Fiber 1.3g 4%
Sugars 8.63g 6%
Protein 2.78g 4%
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