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Ingredientes
- 1 Tbsp. flour
- 1 tsp chili pwdr
- 1 tsp paprika
- 3/4 tsp salt
- 3/4 tsp chopped onion
- 1/2 tsp cumin
- 1/4 tsp cayenne pepper
- 1/4 tsp garlic pwdr
- 1/4 tsp sugar
- 1/8 tsp grnd oregano
Direcciones
- Combine all of the ingredients in a small bowl. To prepare the meat filling for the tacos as described on the original package instructions:
- "In large skillet, brown 1 lb. grnd beef till crumbly; drain fat.
- Add in spices & seasonings and 2/3 c. water; mix thoroughly. Bring to a boil: reduce heat to low and cook, uncovered, 7 to 10 min, stirring occasionally. Spoon meat filling into warmed taco shells or possibly tortillas.
- Top with shredded lettuce, grated cheddar cheese and minced tomato. Use fresh salsa and guacamole if you like."
- Makes meat filling for 12 tacos (about 3 Tbsp. each).
- This is a clone for the stuff you buy in 1 oz packets to create, as the package says, "a fun-filled Mexican fiesta in min." Isn't which so true In fact, thanks to Lawry's my last Mexican fiesta was so filled with fun which I had to take a nap. And now I promise you just as much fun with this TSR clone - maybe even a tad more fun if you're lucky. Just mix the ingredients together in a small bowl, then add in it to 1 lb. of browned grnd beef, along with some water and let it simmer. Before you know it you'll be up to your eyeballs in fun.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 1g | |
| Recipe makes 12 servings | |
| Calories 5 | |
| Calories from Fat 1 | 20% |
| Total Fat 0.09g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 148mg | 6% |
| Potassium 13mg | 0% |
| Total Carbs 0.93g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.15g | 0% |
| Protein 0.15g | 0% |
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