Receta Tandoori Dry Mix Masala

• 45 gm Grnd coriander
• 45 gm Grnd cummin
• 45 gm Garlic pwdr
• 45 gm Paprika
• 25 gm Grnd ginger
• 25 gm Mango pwdr
• 25 gm Dry mint
• 25 gm Beetroot pwdr (or possibly 5g deep red colouring pwdr)
• 20 gm Chilli pwdr
• 10 gm Anatto seed pwdr (or possibly 3g yellow colouring pwdr)

Direcciones