Receta Tri Color Salad

• 3 Tbsp. extra virgin olive oil
• 1 Tbsp. balsamic vinegar
•     (or possibly red wine vinegar mixed with 1/2 packet sugar substitute)
• 1/2 tsp lemon juice
• 1/2 tsp salt
• 1/4 tsp freshly-grnd black pepper
• 1 x endive head thinly sliced on
•     the diagonal
• 1/2 sm head radicchio cut bite size
• 1/2 sm head Bibb lettuce cut bite size

Direcciones