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Raciónes: 12

Ingredientes

Cost per serving $1.65 view details

Direcciones

  1. Brown beef, bacon, and onions; drain excess fat. Add in all ingredients except beans, stir well. Next, drain beans, combine with other ingredients and stir well. Bake at 350 degrees for 1 hour. Makes approximately 20 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 265g
Recipe makes 12 servings
Calories 474  
Calories from Fat 255 54%
Total Fat 28.33g 35%
Saturated Fat 9.77g 39%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 908mg 38%
Potassium 800mg 23%
Total Carbs 24.45g 7%
Dietary Fiber 5.2g 17%
Sugars 10.02g 7%
Protein 29.41g 47%
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