Todas las recetas » South east asian » Winter
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Honey Chilli ChickenChicken drenched in sweet-spicy-salty flavors and scented with curry leaves. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2072 views
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Chicken With Salted EggsChicken fried and smothered with salted eggs, chillies and tad bit of aroma from coriander leaves. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2392 views
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Banana BreadComforting yet not too sweet. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
3374 views
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Pepper Tamarind (Assam) PrawnPrawns soaked in thick peppery and tangy gravy. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1455 views
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Butter Cocoa CakeImpressive, moist and soft like crazy. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
3208 views
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Anchovies (Ikan Bilis) Fried Mee HoonAccentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1998 views
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Chicken Feet Salad (Kerabu)This salad; enhanced with Asian ingredients and crunchy roasted cashew nuts. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
4383 views
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Petai And Dried Prawns SambalPetai with dried prawns, red chillies and uplifted with lime juice and palm sugar. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2182 views
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Shrimp Paste (Belacan) Sambal PrawnsSucculent prawns in fiery spicy gravy. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1871 views
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Minced Chicken & Cabbage SoupLovely, nice, good and delicious, either on it's own or help yourself to a plate of rice. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
2 votos
4532 views
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La cocina de los arroces
There are thousands of ways to cook with rice, teach as you do it!
Hay miles de formas de cocinar el arroz, enseña como lo haces tu.
Hay miles de formas de cocinar el arroz, enseña como lo haces tu.
