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Ingredientes
- 1/2 c. orange juice
- 1/2 c. raisins
- 1/4 c. soy sauce
- 1/4 c. light vineger
- 2 tsp Dijon mustard
- 1 tsp bottled grated orange peel
- 2 tsp Heinz Ketchup
- 2 tsp Heinz Chili Sauce
Direcciones
- Bring to a boil for 2 min stirring. Remove from heat. Allow to cold to lukewarm. Put mix in a blender until it is pureed. Pour into bottle. Cap tightly and refridgerate to use within 90 days.
- Makesabout 1 1/2 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 301g | |
| Calories 355 | |
| Calories from Fat 10 | 3% |
| Total Fat 1.16g | 1% |
| Saturated Fat 0.12g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3890mg | 162% |
| Potassium 1072mg | 31% |
| Total Carbs 86.52g | 23% |
| Dietary Fiber 4.4g | 15% |
| Sugars 62.79g | 42% |
| Protein 8.17g | 13% |
