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Ingredientes

Direcciones

  1. Heat oven to 350.
  2. In large mixerbowl, combine flour, sugar, butter, egg yolk and almond extract. Beat at low speed, scraping bowl often, till particles are fine, 2-3 min.
  3. Press on bottom of greased 15x10x1-inch jelly-roll pan. In small bowl, beat egg white and water till frothy; brush on dough. Sprinkle nuts over top.
  4. Bake for 15 to 20 min, or possibly till very lightly browned. Cold completely.
  5. Cut into bars.
  6. Makes about 2 1/2 dozen bars.
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