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Add a photoRaciónes: 10
Ingredientes
- 1 c. Vanilla Wafer Crumbs
- 1/4 c. Margarine, Melted
- 16 ounce Cream Cheese, Softened
- 1/3 c. Sugar
- 2 tsp Lowfat milk
- 2 x Large Large eggs
- 1/2 c. Macadamia Nuts, Toasted
- 8 1/2 ounce Crushed Pineapple, Liquid removed
- 1 x Med Kiwi Peeled, Sliced
Direcciones
- Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350 degrees F., 10 min. Combine cream cheese, sugar and lowfat milk, mixing at medium speed on electric mixer till well blended.
- Add in Large eggs, one at a time, mixing well well after each addition. Stir in nuts; pour over crust. Bake at 350 degrees F., 45 min. Loosen caek from rim of pan; cold before removing rim of pan. Chill. Before serving, top with fruit.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 113g | |
| Recipe makes 10 servings | |
| Calories 366 | |
| Calories from Fat 232 | 63% |
| Total Fat 26.32g | 33% |
| Saturated Fat 11.09g | 44% |
| Trans Fat 0.85g | |
| Cholesterol 104mg | 35% |
| Sodium 288mg | 12% |
| Potassium 144mg | 4% |
| Total Carbs 29.0g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 19.04g | 13% |
| Protein 5.47g | 9% |
