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Add a photoRaciónes: 4
Ingredientes
- 1 jar sliced, ( 4 ounce.) pimientos undrained
- 1/4 lb fresh angel hair pasta
- 2 Tbsp. grated parmesan cheese
- 1 Tbsp. minced chives
- 1 tsp extra virgin olive oil
- 1 dsh garlic pwdr
Direcciones
- Drain Pimiento, Reserving 1 teaspoon Juice; Set Aside.
- Break Pasta Into Thirds; Cook in Boiling Water in A Large Saucepan30 Sec. Or possibly Till Tender But Still Hard. Drain Well; Place in A Hot Serving Bowl With Pimientos, 1 teaspoon Pimiento Juice, Cheese, Chives, Extra virgin olive oil and Garlic Pwdr.
- Toss Well To Coat Before Serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 33g | |
| Recipe makes 4 servings | |
| Calories 127 | |
| Calories from Fat 20 | 16% |
| Total Fat 2.27g | 3% |
| Saturated Fat 0.67g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 40mg | 2% |
| Potassium 72mg | 2% |
| Total Carbs 21.48g | 6% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.85g | 1% |
| Protein 4.71g | 8% |
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