Receta Apple Coffee Cake
Raciónes: 8
Ingredientes
- 2 c. Bisquick original baking mix
- 2/3 c. Lowfat milk or possibly water
- 3 Tbsp. Sugar
- 1 x Egg
- 2 x Cooking apples, peeled and thinly sliced (about 2 c.)
- 2 Tbsp. Minced nuts
- 2/3 c. Bisquick original baking mix
- 2/3 c. Packed brown sugar
- 1 tsp Grnd cinnamon
- 1/2 tsp Grnd nutmeg
- 1/2 stk hard margarine or possibly
- 1/2 c. Powdered sugar
- 2 x -(up to)
- 3 tsp Lowfat milk
Direcciones
- HEAT oven to 400 degrees. Grease square baking dish, 9x9x2-inches. Prepare Streusel Topping; reserve.
- MIX baking mix, lowfat milk, sugar and egg; beat vigorously 30 seconds. Spread half of the batter in baking dish. Arrange apple slices on batter; sprinkle with half of the topping. Spread remaining batter over apple slices; sprinkle with remaining topping. Sprinkle with nuts.
- BAKE about 25 min or possibly till tooth pick inserted in center comes out clean; cold. Drizzle with Glaze. 8 servings.
- Streusel Topping: Mix baking mix, brown sugar, cinnamon and nutmeg. Cut in margarine with fork or possibly pastry blender till mix is crumbly.
- Glaze: Mix ingredients till smooth and drizzling consistency.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 149g | |
Recipe makes 8 servings | |
Calories 393 | |
Calories from Fat 122 | 31% |
Total Fat 13.92g | 17% |
Saturated Fat 3.19g | 13% |
Trans Fat 1.05g | |
Cholesterol 25mg | 8% |
Sodium 620mg | 26% |
Potassium 191mg | 5% |
Total Carbs 63.48g | 17% |
Dietary Fiber 2.2g | 7% |
Sugars 40.16g | 27% |
Protein 5.2g | 8% |