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Ingredientes

Cost per serving $1.48 view details

Direcciones

  1. Mix all ingredients. Spray muffin tin with Pam. Divide equally. Bake at 350 F. for 25 min.
  2. Makes 12 muffins that is TW0 SERVINGS of SIX (yes 6) MUFFINS EACH. For each six (6) muffins the following counts apply: 1
  3. This recipe is no fat.
  4. You may substitute Egg Beaters for the Large eggs and Equal for the Sweet and Low. Freeze well.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 232g
Recipe makes 2 servings
Calories 361  
Calories from Fat 50 14%
Total Fat 5.65g 7%
Saturated Fat 1.8g 7%
Trans Fat 0.0g  
Cholesterol 216mg 72%
Sodium 932mg 39%
Potassium 972mg 28%
Total Carbs 53.55g 14%
Dietary Fiber 3.4g 11%
Sugars 31.34g 21%
Protein 23.55g 38%
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