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Receta Apple Oatmeal Crumb Cake

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Raciónes: 8

Ingredientes

Cost per serving $0.19 view details

Direcciones

  1. Preheat oven to 350 .
  2. Lightly spoon flour into a dry measuring c., and level with a knife.
  3. Combine the flour and next 5 ingredients (flour through nutmeg) in a bowl, and cut in the margarine with a pastry blender or possibly 2 knives till the mix resembles coarse meal. Reserve 1/2 c. flour mix for topping; set aside.
  4. Combine the remaining flour mix, baking pwdr, and baking soda, and add in the apple juice, vanilla extract, and egg. Beat the mix at medium speed of a mixer till blended, and mix in the minced apple.
  5. Spoon the batter into an 8-inch round cake pan coated with cooking spray, and sprinkle the reserved 1/2 c. flour mix over the batter.
  6. Bake at 350 for 30 min or possibly till cake springs back when touched lightly in center. Cold the cake on a wire rack.
  7. Serving Size: 1 wedge
  8. Tablespoons(Baking Time):"0:30"

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 8 servings
Calories 165  
Calories from Fat 11 7%
Total Fat 1.24g 2%
Saturated Fat 0.31g 1%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 166mg 7%
Potassium 77mg 2%
Total Carbs 34.85g 9%
Dietary Fiber 1.1g 4%
Sugars 18.38g 12%
Protein 3.51g 6%
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