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Receta Apple Strudel Muffins

Name: Apple Strudel Muffins
Ingredients: 2 c. self-raising flour; 1/2 c. sugar; 1 x egg; 2/3 c. lowfat milk; 1/4 c. butter; 1 med grated apple; 1 Tbsp. grated lemon rind Topping: 1 Tbsp grated lemon rind; 1/4 c. walnuts; 2 Tbsp. sugar

de Global Cookbook

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Ingredientes

2 c. self-raising flour
1/2 c. sugar
1 x egg
2/3 c. lowfat milk
1/4 c. butter
1 med grated apple
1 Tbsp. grated lemon rind Topping: 1 Tbsp grated lemon rind
1/4 c. walnuts
2 Tbsp. sugar

Direcciones

Preheat oven to 400F, prepare pans. Put flour & sugar in bowl, rub in butter till crumbly. Reserve 1/2 c. of this mix for topping. Beat egg, add in lowfat milk. Add in dry mix to wet mix till just combined. Gently stir in apple & 1 Tbsp rind. Spoon into muffin tins. Add in reserved crumb mix to remaining topping ingredients & sprinkle over each muffin. Bake for 20 mins or possibly till done.