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Receta Apples And Celeriac With Honey Mustard Dressing

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Raciónes: 4

Ingredientes

Cost per serving $1.04 view details

Direcciones

  1. Place the vinegar, mustard, honey, shallots, and pepper in a blender container. Process on high speed till well mixed. With the blender running, slowly pour in the oil to create an emulsion.
  2. Trim and wash the celeriac. Cut into a fine julienne and place in a lg bowl. Add in the lemon juice and combine well to keep the celeriac from discoloring. Fold in the apples, yogurt, onions, and dressing.
  3. Serve on a bed of spinach with the radishes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 186g
Recipe makes 4 servings
Calories 202  
Calories from Fat 124 61%
Total Fat 13.99g 17%
Saturated Fat 1.08g 4%
Trans Fat 0.06g  
Cholesterol 0mg 0%
Sodium 65mg 3%
Potassium 299mg 9%
Total Carbs 19.04g 5%
Dietary Fiber 2.9g 10%
Sugars 14.37g 10%
Protein 2.15g 3%
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