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Receta Banana Coconut Bake (Akwadu)

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Raciónes: 6

Ingredientes

Cost per serving $0.36 view details

Direcciones

  1. Heat oven to 375F. Cut bananas crosswise into halves. Cut each half lengthwise into halves and arrange in greased 9-inch pie plate. Dot with margarine and drizzle with orange and lemon juices. Sprinkle with brown sugar and coconut.
  2. Bake till coconut is golden brown, 8 to 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 6 servings
Calories 122  
Calories from Fat 32 26%
Total Fat 3.67g 5%
Saturated Fat 1.8g 7%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 26mg 1%
Potassium 282mg 8%
Total Carbs 23.49g 6%
Dietary Fiber 2.1g 7%
Sugars 15.87g 11%
Protein 0.96g 2%
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