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Add a photoRaciónes: 12
Ingredientes
- 2 c. Very ripe bananas, mashed
- 2 c. Sugar
- 4 x Large eggs
- 6 Tbsp. Lowfat milk
- 4 c. Flour
- 1 tsp Salt
- 1 tsp Baking soda
- 3 tsp Baking pwdr
- 1 c. Melted butter or possibly margarine
- 2 tsp Vanilla
- 1 c. Minced nuts (optional)
Direcciones
- Preheat oven to 350 deg.
- Beat bananas, sugar and Large eggs together till light. Stir in lowfat milk. Add in sifted dry ingredients and mix thoroughly. Stir in melted butter, vanilla and nuts.
- Pour into 1 standard or possibly 2 smaller bake pans and bake one hour or possibly till done. Baking time may need to be reduced for smaller pans. Done when tooth pick tests dry.
- Cold thoroughly before slicing.
- Freezes well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 12 servings | |
| Calories 534 | |
| Calories from Fat 203 | 38% |
| Total Fat 23.41g | 29% |
| Saturated Fat 11.16g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 111mg | 37% |
| Sodium 826mg | 34% |
| Potassium 238mg | 7% |
| Total Carbs 74.11g | 20% |
| Dietary Fiber 2.8g | 9% |
| Sugars 37.5g | 25% |
| Protein 9.03g | 14% |
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