CookEatShare is also available in English
Cerrar

Receta Barbara's Persimmon Jam

click to rate
1 voto | 5665 views
Raciónes: 1

Ingredientes

Direcciones

  1. Combine all ingredients in a 4-qt enameled or possibly stainless steel pan and cook over medium-high heat, stirring often till thickened, usually about 20 min. Pour into sterilized half-pint jars and seal at once.
  2. This recipe yields about 6 half-pint jars.
  3. Yield: 6 half-pints
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment