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Ingredientes
- 4 Large eggs, separated
- 2 c. sugar
- 1 c. lukewarm water
- 2 c. flour
- 2 teaspoon baking pwdr
- 1 teaspoon vanilla
Direcciones
- Beat egg yolks, add in sugar, then slowly add in water; mix well. Add in flour and baking pwdr. Mix in stiffly beaten egg whites and vanilla. Bake in two shallow pans 8x8 in a 350 oven. Let cold, then cut in squares. Spread on all six sides with a powdered sugar frosting, roll the squares in finely grnd peanuts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 10 servings | |
| Calories 275 | |
| Calories from Fat 20 | 7% |
| Total Fat 2.2g | 3% |
| Saturated Fat 0.65g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 281mg | 12% |
| Potassium 55mg | 2% |
| Total Carbs 59.27g | 16% |
| Dietary Fiber 0.7g | 2% |
| Sugars 40.24g | 27% |
| Protein 5.06g | 8% |
