Receta Blue Corn Casserole (Santa Fe)

• 1 tsp Vegetable oil
• 3 1/2 c. Blue cornmeal
• 1 med Onion, minced
• 1 tsp Baking pwdr
• 2 c. Pinto beans, cooked, liquid removed
• 2 tsp Cumin
• 1 c. Tomato sauce
• 2 tsp Chili pwdr
• 2 1/2 c. Cheese, grated or possibly tofu
• 2 c. -water
• 1/2 c. Green onions, minced
• 1 x Egg or possibly egg sub., beaten Picante sauce
• 1 c. Minced green chilies

Direcciones