Receta Bombay Nut And Raisin Mix
Raciónes: 2
Ingredientes
- 2/3 c. Thin pretzel sticks
- 3 Tbsp. Butter
- 1 x Garlic clove, crushed
- 1/3 c. Unblanched almonds
- 1/3 c. Pine nuts
- 1/3 c. Unsalted cashews
- 1 tsp Worcestershire sauce
- 1 tsp Curry pwdr
- 1/2 tsp Warm chili pwdr
- 1/3 c. Seedless raisins
- 1/4 tsp Salt
Direcciones
- Break pretzels into 1" sticks. Heat butter in a skillet.
- Add in garlic in butter, then stir in almonds, pine nuts and cashews. Add in Worcestershire sauce, curry pwdr and chili pwdr and mix well. Stir in pretzels and cook gently over medium heat 3-4 min, stirring frequently.
- Remove from heat. Add in raisins and salt; mix well. Turn mix into a serving dish and cold.
- Makes about 2 c..
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 198g | |
Recipe makes 2 servings | |
Calories 933 | |
Calories from Fat 461 | 49% |
Total Fat 54.14g | 68% |
Saturated Fat 15.47g | 62% |
Trans Fat 0.0g | |
Cholesterol 46mg | 15% |
Sodium 1700mg | 71% |
Potassium 741mg | 21% |
Total Carbs 102.6g | 27% |
Dietary Fiber 8.6g | 29% |
Sugars 20.61g | 14% |
Protein 19.7g | 32% |