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Ingredientes
- 1 c. Ketchup
- 1/3 c. Bourbon
- 1/4 c. Molasses
- 1/4 c. Vinegar
- 1 Tbsp. Worcestershire sauce
- 2 tsp Soy sauce
- 1/2 tsp Dry mustard
- 1/4 tsp Pepper
- 2 x Cloves garlic, crushed
- 1 Tbsp. Lemon juice
Direcciones
- Mix all ingredients together well, and let stand several hrs. Use as marinade an basting sauce or possibly hamburgers, warm dogs, spareibs and steaks, most meats.
- Makes about 2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 8 servings | |
| Calories 89 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 438mg | 18% |
| Potassium 301mg | 9% |
| Total Carbs 16.45g | 4% |
| Dietary Fiber 0.1g | 0% |
| Sugars 13.0g | 9% |
| Protein 0.67g | 1% |
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