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Ingredientes
- 3 c. coarsely-minced cabbage
- 1 c. minced onion
- 3 c. Healthy Choice tomato juice or possibly any reduced-sodium tomato juice
- 1 can Healthy Request tomato soup - (10 3/4 ounce)
- 1 can kidney beans - (16 ounce) rinsed, liquid removed
- 2 tsp chili seasoning mix
Direcciones
- In a slow cooker, combine cabbage, onion, tomato juice and tomato soup. Add in kidney beans and chilli seasoning mix. Mix well to combine. Cover and cook on LOW for 6 to 8 hrs. Mix well before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1079g | |
| Calories 556 | |
| Calories from Fat 27 | 5% |
| Total Fat 3.02g | 4% |
| Saturated Fat 0.73g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2329mg | 97% |
| Potassium 2286mg | 65% |
| Total Carbs 101.82g | 27% |
| Dietary Fiber 31.5g | 105% |
| Sugars 31.84g | 21% |
| Protein 30.38g | 49% |
