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Raciónes: 12

Ingredientes

Cost per serving $2.28 view details

Direcciones

  1. Cut chicken in bite size pcs. Saute/fry onion in 1 stick butter, add in equivalent of 1 pod minced garlic. Add in mushrooms, black olives (if you like) and stewed tomatoes. Cook 1 box of spaghetti; mix all together and add in Velveeta and American cheese and 1 can mushroom soup heated and melted in broth. Drain 2 cans English peas and add in to entire mix and mix well. Serve with garlic bread and vegetable salad.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 362g
Recipe makes 12 servings
Calories 468  
Calories from Fat 298 64%
Total Fat 33.44g 42%
Saturated Fat 18.92g 76%
Trans Fat 0.01g  
Cholesterol 95mg 32%
Sodium 1536mg 64%
Potassium 542mg 15%
Total Carbs 21.67g 6%
Dietary Fiber 4.6g 15%
Sugars 9.51g 6%
Protein 22.16g 35%
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