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Ingredientes
- 1/2 c. Butter, softened
- 1/2 c. Sugar
- 1 1/2 c. Flour
- 1 tsp Baking pwdr
- 1/2 tsp Salt
- 1/2 c. Lowfat milk
- 1/2 c. Raisins
- 1 c. Brown sugar, packed
- 2 c. Cool water
Direcciones
- Cream butter and sugar. Combine flour, baking pwdr and salt; add in to creamed mix. Mix with lowfat milk. Stir in raisins. Spread into an 8-inch greased pan. Combine brown sugar and water; pour over batter in pan. Bake at 350 degrees for 40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 108g | |
| Recipe makes 12 servings | |
| Calories 251 | |
| Calories from Fat 70 | 28% |
| Total Fat 7.96g | 10% |
| Saturated Fat 4.95g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 269mg | 11% |
| Potassium 110mg | 3% |
| Total Carbs 44.19g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 30.76g | 21% |
| Protein 2.27g | 4% |
