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Ingredientes
- 2 Packages boneless chicken breasts
- 12 ounce. pkg. fresh mushrooms
- 3 med. peppers (cut up)
- 1 lg. onion (minced)
- 2 cans whole tomatoes (liquid removed and sliced)
- 1/2 pound butter
- Garlic
- 1 c. Rosata wine
- Italian dressing
- Rotelli (about 2-3 c. cooked)
Direcciones
- Cut chicken into bite size pcs. Marinate in Italian dressing 2 hrs. Saute/fry chicken in garlic and butter till tender. Remove from pan. Add in peppers, onions and mushrooms to pan and saute/fry. Add in tomatoes and wine. Simmer 5 min. Add in chicken and cooked rotelli; toss together.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 169g | |
| Recipe makes 8 servings | |
| Calories 288 | |
| Calories from Fat 233 | 81% |
| Total Fat 26.43g | 33% |
| Saturated Fat 15.52g | 62% |
| Trans Fat 0.04g | |
| Cholesterol 83mg | 28% |
| Sodium 256mg | 11% |
| Potassium 330mg | 9% |
| Total Carbs 4.95g | 1% |
| Dietary Fiber 1.2g | 4% |
| Sugars 2.55g | 2% |
| Protein 9.35g | 15% |
