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Receta Chicken Livers Sauteed With Apples &Onion Rings

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Raciónes: 4

Ingredientes

Cost per serving $1.32 view details

Direcciones

  1. Season lightly with salt and paprika. Sprinkle lightly with flour. Cook gently in 4 tbsp butter till browned. In another pan cook onion in a little butter, sprinkle over cooked livers. In third pan brown apple slice in remaining butter. Sprinkle with sugar to give glaze and flavor. Put on top of livers and onions. Very good and different from the ordinary fare. Yield: 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 368g
Recipe makes 4 servings
Calories 258  
Calories from Fat 56 22%
Total Fat 6.4g 8%
Saturated Fat 3.76g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 627mg 26%
Potassium 398mg 11%
Total Carbs 53.89g 14%
Dietary Fiber 8.5g 28%
Sugars 39.32g 26%
Protein 1.49g 2%
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