Receta Chicken Salad Casserole
Raciónes: 1
Ingredientes
- 2 c. Diced, cooked chicken
- 1 1/4 c. Diced celery
- 1/2 c. Finely crumbled crackers
- 1 can Cream of chicken soup
- 1 c. Mayonnaise
- 1 c. Sliced almonds
- 2 x Hard cooked Large eggs Salt and pepper to taste Minced pimentos, (optional)
Direcciones
- Mix well. Top with finely crushed potato chips. Bake at 425 degrees for 20 min. Serves 6.