Receta Chinese Chicken Pasta Salad

• 2 c. shredded cooked chicken breast boned, (1 lb.)
• 2 c. cooked radiatore (short fat rippled pasta) cooked without salt or possibly fat
• 1 1/2 c. diagonally sliced fresh snow peas, (1/2-inch)
• 1/2 c. diced red bell pepper
• 1/4 c. sliced green onions
• 8 ounce sliced water chestnuts, (1 can) liquid removed
• 1/3 c. plain low-fat yogurt
• 2 1/2 Tbsp. low-sodium soy sauce
• 2 Tbsp. reduced-calorie mayonnaise
• 1/4 tsp pepper
• 1/8 tsp grnd ginger
• 1 Tbsp. slivered almonds, toasted
• 2 tsp slivered almonds, toasted

Direcciones