Receta Chinese Pasta Salad With Creamy Ginger Dressing

• 1 lb Precooked Shanghai noodles
• 1 x Dash sesame oil for noodles
• 1/2 lb Snow peas
• 1/2 lb Shrimp, shelled deveined
• 2 tsp Coriander, minced
• 2 tsp Scallions, chopped
• 1 tsp Oil
• 1 tsp Salt
• 1/4 tsp White Pepper
• 1/2 tsp Chinese cooking wine
• 3 tsp Fresh ginger, grated
• 1 x Small garlic clove, crushed
• 1 x Egg yolk
• 1 tsp Egg white
• 2 tsp Lemon juice
• 2/3 c. Vegetable oil (not olive)
• 1 1/2 tsp Soy sauce
• 2 1/2 tsp Sesame oil
• 1 tsp Cream

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