Receta Chocolate Cherry Cake
Raciónes: 12
Ingredientes
- 1 pkt Pillsbury plus devils food cake mix
- 1 can (21-ounce) cherry pie filling
- 1 tsp Almond extract
- 2 x Large eggs, beaten
- 1 c. Sugar
- 5 Tbsp. Margarine
- 1/3 c. Lowfat milk
- 1 pkt (6-ounce) chocolate chips
Direcciones
- Mix the first four ingredients well and pour into a greased and floured 15x10 jelly roll pan. Bake for 20-30 min at 350. Meanwhile, heat sugar, margarine, and lowfat milk to the boil - stir constantly. Remove from heat and stir in the chocolae chips till smooth. Pour over hot cake.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 37g | |
Recipe makes 12 servings | |
Calories 122 | |
Calories from Fat 50 | 41% |
Total Fat 5.59g | 7% |
Saturated Fat 1.18g | 5% |
Trans Fat 0.87g | |
Cholesterol 35mg | 12% |
Sodium 70mg | 3% |
Potassium 23mg | 1% |
Total Carbs 17.15g | 5% |
Dietary Fiber 0.0g | 0% |
Sugars 17.11g | 11% |
Protein 1.27g | 2% |