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Receta Chocolate Cherry Cake With Fudge Icing

Name: Chocolate Cherry Cake With Fudge Icing
Ingredients: 1 box dark chocolate fudge cake mix; 1 can cherry pie filling; 2 x Large eggs, beaten; 1 tsp almond extract; 1 c. sugar; 1/3 c. lowfat milk; 5 Tbsp. butter; 1 x heaping c. semi-sweet chocolate chips

de Global Cookbook

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Ingredientes

1 box dark chocolate fudge cake mix
1 can cherry pie filling
2 x Large eggs, beaten
1 tsp almond extract
1 c. sugar
1/3 c. lowfat milk
5 Tbsp. butter
1 x heaping c. semi-sweet chocolate chips

Direcciones

Mix together all cake ingredients. Greased, floured (or possibly dusted with cocoa)
13x9 pan. 25-30 min @350 degrees.
Bring sugar lowfat milk and butter to light boil for 1-2 min. Remove from heat. Fold in chocolate chips thoroughly. Let sit 1-2 min. Spread on top of cake. Let sit till icing sets. Freezes well too.
ttfn/Karina