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Receta Chocolate Chip Fudge Cake (Bundt)

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Raciónes: 12

Ingredientes

Cost per serving $0.59 view details

Direcciones

  1. Preheat oven to 350°F.Mix first 6 ingredients, adding chips last, pour into a well greased and lightly floured Bundt pan. Bake for 1 hour or possibly till cake tester inserted in center comes out clean.
  2. Remove cake from pan and allow to cool in pan for 1 hour before removing.
  3. Sift powdered sugar on top for frosting.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 12 servings
Calories 322  
Calories from Fat 213 66%
Total Fat 23.95g 30%
Saturated Fat 8.94g 36%
Trans Fat 0.23g  
Cholesterol 104mg 35%
Sodium 101mg 4%
Potassium 181mg 5%
Total Carbs 21.7g 6%
Dietary Fiber 1.0g 3%
Sugars 17.12g 11%
Protein 5.54g 9%
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